Menus suitable for Celiacs, diabetics and food intolerances
With these supplements will be developed them cautiously menus before the opening of the service of cooking avoiding cross-contamination, and they will be served individually. Also be offered products suitable for their intolerance.
Room and breakfast reservations: adult €5, children €3
Half board reservations: adult €10, children €6
Reservations full Board: €15 adult, child €8
The contracting of the service must be a minimum of 5 days prior to arrival
Do not forget in our Buffet you can always find suitable dishes so designated to their intolerance
In the following link you can see the allergen legislation